Here is what we had -- miso/honey/roasted garlic glazed tilapia; warm potato/apple salad; heirloom tomato/watermelon salad.
Here are 10+ things about our experience.
- Everything worked out surprisingly well and the dinner was absolutely delicious.
- We skipped dessert because we are watching our figures.
- Marcus Samuelsson's s Leigh's favorite chef and his restaurant, Red Rooster in Harlem, is her favorite restaurant. We have been there several times.
- We have also seen and met Marcus a few times, during visits to his restaurant. He is incredibly nice.
- My favorite dish there might be the shrimp and grits, but there are just so many delicious menu items.
- Leigh and I have both read his biography, a great read.
- He did basically abandoned his daughter until she was a teenager, the one major red mark I can see in his personal history. He seems to have made up for it.
- Marcus one Top Chef Masters.
- He also won Chopped Masters.
- He is also a James Beard winner, among many other awards.
- Last year, for my birthday, Leigh bought tickets to see Marcus speak in Kansas City. It was very cool.
- Over the course of the day, I tweeted him several times. Later, we were able to meet him and he called me by name. Incessant tweeting works!
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